Bacchus Alumni Awards 2016 celebrate excellence of Hospitality graduates

Friday, 15 April 2016


The second Bacchus Alumni Awards ceremony, held to celebrate the professional achievements of graduates of the Oxford School of Hospitality Management took place on 11 April 2016 at the St Pancras Renaissance Hotel.

The second Bacchus Alumni Awards ceremony, held to celebrate the professional achievements of graduates of the Oxford School of Hospitality Management took place on 11 April 2016 at the St Pancras Renaissance Hotel.

The award ceremony was attended by around 220 alumni, students and friends of the Oxford School of Hospitality Management at Oxford Brookes University.

 

Speaking at the event, Ben McEwen, Bacchus Alumni Chair, said: "Our alumni are our greatest ambassadors internationally. They go on to find incredible success in the hospitality industry and to shape the reputation of the School on the world-stage".

This year's winners are:

  • Bacchus Student Award
    Jennifer Connelly
  • Young Alumni Award
    Robyn Isherwood
    Head of Luxury Events, Lillingston
  • Manager of the Year Award
    Gareth Banner
    General Manager, St Pancras Renaissance Hotel
  • Bacchus Mentor Award
    Lynne Levin
    CEO, Levin Wines
  • Major Contribution to the Hospitality Industry
    Peter Ducker
    CEO, Institute of Hospitality
  • Bacchus Special Award
    Professor David Levin
    Founder of Capital Hotel Group

The Oxford School of Hospitality Management is pleased to acknowledge those companies that supported this year's alumni awards: Caterer.com, Lexington Catering, Johnsons Stalbridge Linen Services, The Restaurant Group, BaxterStorey, Brodericks Love Coffee, Levin Wines, Ellis of Richmond, The St Pancras Renaissance Hotel, Vortek Design and 80SIX Ltd.

More information on the event and nominees can be found on the Bacchus Alumni Awards 2016 web page

.