Renowned writers talk food

Thursday, 10 September 2009

Jancis Robinson and Nick Lander ask whether the UK beats France in the food stakes.

Wine writer Jancis Robinson OBE and the Financial Times food editor Nick Lander will be asking whether Britain has overtaken France as the culinary capital of the world during a talk at Oxford Brookes.

The discussion is taking place on Wednesday September 16 and will be the second lecture in the Ken Hom Series.

Ken Hom OBE (pictured) is hosting the event.

The talk by the husband and wife team will be followed by a fundraising dinner in support of Action Against Hunger.

There is no charge to attend the lecture. Tickets for the dinner are £70.