The awards mark the professional achievements of its graduates and recognise former alumni who have gone on to great things within the hospitality industry.
The winners will receive their awards at a ceremony on 16 April at the beautiful Grosvenor House Hotel on Park Lane in London.
Tickets for the awards dinner are available for alumni, staff and friends of the school, priced at £130 each, or £1100 for a table of 10 and can be purchased here.
Augustus Lonsdale, President of the Bacchus Alumni Society, said: “Graduates from the Oxford School of Hospitality Management go on to have highly successful careers both in the UK and internationally, and we are incredibly proud of their achievements. Through their strong connections with the School they give back in many ways – including as guest lecturers, mentors and employers of our students. The Bacchus Alumni Society provides an amazing network of professionals globally and is of real benefit to both current students and alumni.”
Angela Maher, Acting Head of the Oxford School of Hospitality Management, added: “The Bacchus Alumni Awards offer an opportunity to recognise the amazing talent of our graduates. This year is particularly special as it coincides with the 10th anniversary of our Bacchus Mentoring Programme which provides senior industry mentors to over 200 students annually, many of whom are alumni of the School.”
The shortlisted candidates are: