News
The latest news from Enterprise Support and its wider community.
10 May 2022
Winners of the TDE Enterprise Awards Announced
Oxford Brookes Enterprise Support would like to offer our congratulations to the four exemplar students who recently won the enterprise awards, at the annual Technology, Design, and Enterprise (TDE) Engineering and Computing graduate project showcase.
17 December 2021
Winners of the Spark 2021 Autumn Cohort Announced
The virtual event saw 14 budding entrepreneurs from the Spark programme pitch their business ideas in hope of getting their hands on £500 seed fund, to test and develop their start up ventures.
17 December 2021
Winners of the 2021/22 Fuel Autumn Cohort Announced
The FUEL Awards programme 2021/22 Autumn cohort concluded on a live virtual pitching event with judges deciding on the five final winners.
22 July 2021
OxTech Fest 2021
A new two day virtual festival will celebrate the tech industry, create connections among tech innovators and help companies foster diversity and gender balance in the industry.
22 July 2021
OxTech Fest 2021
A new two day virtual festival will celebrate the tech industry, create connections among tech innovators and help companies foster diversity and gender balance in the industry.
15 July 2021
Brookes Enterprise Support hold successful micro-internship scheme
BES team up with over a dozen startup businesses founded by Brookes alumni to give current students the experience they need to propel their careers.
15 July 2021
Brookes Enterprise Support hold successful micro-internship scheme
BES team up with over a dozen startup businesses founded by Brookes alumni to give current students the experience they need to propel their careers.
21 June 2021
Winner announced from this year's 3rd Fuel Awards Cohort!
The FUEL Awards programme 2021 concluded on a live virtual pitching event and the judges decided their final winners.
01 June 2021
Brookes graduate Martin Holden-White is succeeding in his mission to get everyone eating plant-based
Grubby is on a mission to make plant-based cooking more accessible without costing the earth and that mission started right here at Oxford Brookes!
01 June 2021
Brookes graduate Martin Holden-White is succeeding in his mission to get everyone eating plant-based
Grubby is on a mission to make plant-based cooking more accessible without costing the earth and that mission started right here at Oxford Brookes!